Menu

Sydney Rock Oysters (GF) Half dozen Sydney Rock Oysters natural with nam jim dressing

Seared Scollops (GF on req)ginger and shallot, soy reduction, pork crumb and Jerusalem artichoke puree

Peking Duck Confit water pancakes, chilli, shallot and cherry soy and star anise glaze

King Prawn Stack (GF) Mooloolaba king prawns, cripsy potato rosti, avocado, cocktail aioli and watercress

King Fish Sashimi (GF) with coconut, lime and green nam jim

BBQ Mooloolaba King Prawns (GF on req) with pork belly crpquette and smoked chilli aioli

Middle Eastern Lamb Back Strap (GF) smoked hummus, roasted pumpkin, soy reduction, pork crumb and Jerusalem artichoke puree

Crispy Fried Squid (GF) with caramelised nam jim and Asian Herbs

Zucchini Flowers (V & can be GF) stuffed with four italian cheeses on a fennel and beetroot risotto

Crisp Soft Shell Crab (GF) with sweet thai chilli dipping sauce and Thai salad

 

Copy of hi & welcome

 

Eye Fillet Steak (GF) with cafe de Paris butter, red wine jus, chat potatoes and Rocket

BBQ Lamb Rump pea puree, baby beets and whipped goats cheese

Moroccan Roast Chicken (GF) chermoula crusted with dutch carrots, beetroot, kipflers, paprika yogurt & almonds

Cone Bay Barramundi Fillet (GF) preserved lemon risotto, beurre blanc and gremolata

Spinach and Ricotta Gnocchi (V) pumpkin puree, burnt butter, crispy sage, walnuts and fetta

Crispy Skinned Pork Belly (GF) with balsamic glaze, broccolini and mashed potatoes

Fillet of Kangaroo (GF) on sweet potato mash, dutch carrotts, beetroot marmalade and jus

Miso Salmon Fillet soba noodles, baby bok choy & a ginger, soy, mirin & sesame reduction

Duck Breast (GF on req) parsnip puree, orange soy, braised witlof and five spice jus (add $3 in two course special)            $37 

 

Seafood Platter for Two (GF on request)     $140 half lobster mornay, scallops, BBQ prawns, oysters, barramundi fillets, salt and pepper squid, soft shell crab and smoked salmon w/ rice, potatoes, salad and dipping sauces

 

hi & welcome

 

 

 

 

Rocamisu (GF) chocolate fudge brownie, mascarpone, chocolate and salted espresso syrup

Mixed Berry Pavlova (GF) raspberries, blue berries, strawberries, and passionfruit curd

Banoffee Pie caramel, fresh banana, cream and banana ice cream

Brûlée (GF ) raspberry Brûlée with crème fraiche sorbet and Raspberry sherbet

Snickers Bar (GF) peanut dacquois, salted caramel parfait, chocolate mousse & caramel covered peanuts

Peanut Butter and Popcorn Brownie (GF)peanut butter brownie, popcorn gelato, caramel popcorn and chocolate sauce

Coconut and Cherry Lamington cherry panna cotta, coconut chips, coconut gelato and chocolate ganache